CHEF JAMIE'S CORNBREAD

Serves: 6

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CHEF JAMIE'S CORNBREAD

Ready in: 30 MinTotal time: 30 Min

A sinfully moist cheesy corn bread with a slight spice of Jalapeno.

Ingredients

• 3/4 cup cornmeal
• 1 1/2 cups AP Flour
• 1/2 cup Sugar granulated
• 1 1/2 tsp. baking powder
• 1/2 tsp. salt
• 1 cup sharp cheddar cheese grated
• 2 tsp. minced jalapeno chilies
• 1 cup Corn kernels
• 3 Tbsp. cilantro chopped
• 1 cup buttermilk
• 2 eggs
• 4 Tbsp. butter melted

Instructions

1. Preheat the oven to 400 degrees. In a large bowl, combine the first 10 ingredients (cornmeal through cilantro). In a separate bowl, whisk together liquids and slowly stir the liquid mixture into the dry ingredients. Mix until well combined.
2. Spray an 8x8" baking pan with non-stick cooking spray and pour in the batter. Bake for 20-25 minutes or until golden brown and springs back when touched.

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