CLASSIC PRAWNS WITH COCKTAIL SAUCE

Serves: 8

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CLASSIC PRAWNS WITH COCKTAIL SAUCE

Ready in: 10 MinTotal time: 10 Min

Ingredients

• 1 lemon
• Kosher salt
• 2 pounds large shrimp in the shell (about 30)
• 1/2 cup chili sauce
• 1/2 cup ketchup
• 3 tablespoons prepared horseradish
• 1/2 teaspoon Worcestershire
• 1/4 teaspoon hot sauce (recommended: Tabasco)

Instructions

1. Cut the lemon in half and add it to a large pot of boiling salted water. Add the shrimp and cook, uncovered, for only 3 minutes, until the shrimp are just cooked through. Remove with a slotted spoon to a bowl of cool water. When the shrimp are cool enough to handle, peel and devein them. Keep cold until ready to serve.
2. Classic Cocktail Sauce: combine the chili sauce, ketchup, horseradish, lemon juice, Worcestershire sauce, and hot sauce. Serve cold with the shrimp.

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